Traditional Cooking Lesson at Cinque Terre
Genoa & Liguria

Private Traditional Cooking Lesson at Cinque Terre

3 h
Food, Wine & nightlife
Private
difficulty Very easy
Walking
Wheelchair Not Accessible
Languages: 
EnglishItalian

Traditional Cooking Lesson at Cinque Terre

Join this private cooking class and learn some typical recipes from the Ligurian culinary tradition.

Traditional Cooking Lesson at Cinque Terre highlights: 

  • Reach the Cinque Terre, a splendid stretch of coast on the eastern Ligurian Riviera
  • Get to know the true soul of the Cinque Terre through its tastes
  • Learn the secrets of Ligurian cuisine
  • Join a cooking class and learn some traditional local recipes
  • Taste what you've made and try to do the same at home: your friends and family will love it!
Description: 

Join this private cooking class in the Cinque Terre and admire the beautiful natural scenery of the Ligurian Riviera. Learn some of the typical Ligurian recipes. Conclude your day by enjoying what you've made with a good local wine.

A culinary day in the Cinque Terre

Don't miss this fantastic opportunity to learn more about the notorious Cinque Terre, the jagged stretch of coast of the Ligurian Riviera proclaimed World Heritage by UNESCO. Consisting of five small fishing villages dug on the rocky hills above the Mediterranean, connected by paths and reachable by sea or by train, which have not changed their traditional architecture over the centuries. A harmonious interaction between man and nature that have made the Cinque Terre one of the most evocative Italian coastal attractions.

Discover the typical Ligurian recipes

Get in touch with the real soul of Cinque Terre through its tastes! Today you'll be welcomed in a lovely location just above Monterosso village with an amazing panoramic terrace.

Traditional Genoese Pesto Making

You will learn how to make the most famous Genoese pesto sauce but in the traditional way using mortar and pestle and accompanied with corzetti pasta (a fresh typical pasta stamped with a design), frisceu and ricotta dolce. The Italian chef will introduce you to these typical Ligurian recipes and at the end of your private cooking lesson, enjoy your hard work complimented with wine.

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