Gluten free, Italian Private Cooking Class in Florence
Discover how to use natural gluten-free flours and fresh, seasonal and organic ingredients in our private cooking class in Florence. At the end of the lesson, you can enjoy your cooked cuisines along with wine.
Special Italian Cooking Class for Celiac in Florence highlights:
- Join in our gluten free Italian cooking class where you can learn how to cook Italian cuisine using gluten free products
- Learn from the best of our chef on how to select, prepare and cook using natural ingredients
- Take in the insight knowledge from the chef with regards to the natural properties of each product
- Enjoy your hard day’s work of cooking accompanied with complimentary wine
- Rest assured in our care and safety parameters for those who are with celiac symptoms
Special Italian Cooking Class for Celiac in Florence
Come along to our private cooking class in the city of Florence to learn how to cook gluten free Italian cuisines. In our class, you will learn how to prepare gluten-free pasta, pizza, gnocchi, risotto and bread.
Italian Gluten Free Cuisine
Have you always wanted to cook gluten free Italian cuisine? Here is the opportunity to learn how to prepare and cook gluten-free pasta, pizza, gnocchi, risotto and bread. You will learn how easy it is to cook flavorful dishes by only using rice, quinoa, lupin, buckwheat and millet. There will be menus of cooking vegetables, meat and some bread baking. All kitchen tools and utensils are specifically met for celiac symptoms.
Natural ingredients is the best
Our specialized chef will teach you the nutrients and highlights the benefits of the natural ingredients. The love for natural ingredients in the chef will instil in you to avoid the industrial mixes and encourages you to cook only with natural gluten-free products. In this cooking class, the chef will teach you how to identify the natural ingredients in the market and make you fully aware of the natural properties of each product. Beginning from the process of selecting the ingredients by learning the characteristics and showing you how to mix the products. We will start from scratch. During the class lessons, you will be supplied by the local farms the best and fresh, seasonal and organic vegetables and meat.
Savour in your hard work
After every hard work, there's a reward. At the end of the lesson, you can enjoy your home cooked meal complimented with wine. Depending on which part of the day your cooking class starts, we will be either having it for dinner or lunch. There will be menus of vegetables, meat and some baking.
Additionally, you will get to enjoy a local wine tasting, together with Tuscan oil and vinegar!
itinerary:
included:
- Cooking class and tasting
- Wine tasting
- Olive oil and balsamic vinegar tasting
excluded:
- Additional wine
- Tips (Optional)
Meeting point:
Meeting point information and local telephone numbers at your destination are included on your Confirmation Voucher.
Information:
Please, note that children must be accompanied by an adult ad the minimum drinking age is 18 years.
Please, make sure to communicate in advance if you have any allergies or dietary restrictions.
Confirmation will be received within 48 hours of booking, subject to availability. Once your booking is confirmed we will email you a voucher. This is your ticket and proof of purchase.
5
Reviewed by Dale C. from
Chef Vary's hands on approach for families with Children and her excellent knowledge of Celaic Disease and what Gluten Free is!!
Had an absolutely brilliant session with Chef Vary. Our whole family enjoyed it immensely and even more so when we could eat our own gluten free creations! Strongly recommend this to anyone suffering from Celiac Disease (Gluten Free) and missing their dose of Pasta and Focaccia.
